Sustainability live! 22-24 May 2012 NEC Birmingham, UK

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Speakers


Marta Salva Cifuentes

Job Title: Food Scientist
Company Name: London Metropolitan University

Seminars
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  • Measuring Environmental Performance in the Food Industry

    Marta Salvà Cifuentes is a Food Scientist interested to integrate Environmental and Sustainability aspects in the Food Industry and how this can help to improve their performance. After over 6 years of professional experience in the Food Industry, Marta believes that Sustainability issues have become a natural extension of what Quality Assurance should work towards in any organisation. In recent years, she had the opportunity to develop her passion to encourage environmental and social sustainability within the Food and Hospitality Industry.

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